Ingredients:
4 Tablespoons cake flour
4 Tablespoons sugar
2 Tablespoons cocoa
1 Egg
3 Tablespoons milk
3 Tablespoons oil
1 Mug
The Mug we used were large soup mugs from Tai Pan Trading. We knew that the contents would raise a little and we wanted it all to stay in the cup.
Instructions:
Mix flour, sugar and cocoa
Spoon in 1 egg
Add milk and oil and mix well.
Microwave on high for 3 minutes
Let it sit for about 1 more minute in the mug
Take a knife and loosen the cake from the cup.
Dump cake out on a plate
We found that the top looked a little better then the bottom so we turned it over. We then created our own chocolate frosting.
Frosting Ingredients
1 cup powdered sugar
3 tablespoons of cocoa
3 tablespoons of butter
2 tablespoons of milk
1/2 teaspoon of vanilla
Mix well.
Results
We didn't like the cake. It was mediocre at best. It was even a little tough. The frosting is a family favorite so that helped...but not much. Bottom line - if you are really craving a some chocolate go an get a few of the Warm Delights from Betty Crocker and keep them in your pantry. They fulfill the need with more ease and taste better!!!
And finally - - the little ones decided that a snowy ice would be better - yet the sour green apple apparently stains anything it touches.
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